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General Facts
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Health Facts

Level of activity and body weight determine the amount of water a person needs to maintain proper hydration. In general, people should drink eight 8-oz. servings of water per day, adding more for each hour of activity.

Source: International Bottled Water Association

Thirst is not a good indicator that the body needs to be replenished with liquids.

Source: International Bottled Water Association

A person will die after 4-10 days without water. Most people could live a month or longer without food.

Source: Raintree Illustrated Science Encyclopedia

If the amount of water in your body is reduced by just 1%-2%, you feel very thirsty. If it's reduced by 5%, your skin will shrink and you'll have difficulty moving your muscles or thinking clearly. If it's reduced by 10%, you'll die.

Source: The New Book of Knowledge

The average adult loses about two and one-half quarts of water per day through elimination of body waste, sweating, breathing.

Source: Junior Science Book of Water

Last year, more than 45 million Americans drank tap water from sources containing Cryptosporidium, a microscopic parasite found in the feces of infected humans or animals, in their raw or finished water. In 1993, more than 100 people died in Milwaukee because of Cryptosporidium in their tap water.

Source: National Association of People with AIDS

To reduce risk of exposure to Cryptosporidium and other microbial contaminants, drink: - tap water that has been at a full and rolling boil for one minute. - bottled water that is from a protected underground source or that has been subjected to distillation, reverse osmosis, or one micron filtration. - water run through point-of-use filters that are NSF certified 53 for cyst removal.

Source: National Association of People with AIDS

Current testing methods for Cryptosporidium are imprecise and miss about 90% of the parasites in the raw and finished water.

Source: National Association of People with AIDS

Approx. 75% of U.S. community water supplies are disinfected with chlorine to kill disease-causing germs. But disinfection does not remove chemicals and metals such as polychlorinated biphenyls (PCB's), chloroform, arsenic, lead, and mercury.

Source: World Book Encyclopedia

Water polluted with human and animal wastes can spread typhoid fever, cholera, dysentery, and other diseases.

Source: World Book Encyclopedia

In the 1854 epidemic of the Broad Street Pump in London, 616 deaths from cholera occurred in 40 days as a result of infected human sewage leaking into the well.

Source: McGraw Hill Encyclopedia of Science and Technology

The treatment of water to remove pathogenic organisms had its beginnings in about 1892, after Dr. Robert Koch had traced the cholera epidemic in Hamburg, Germany, to its unfiltered water supply.

Source: Encyclopedia Americana

In the 4th century BC, Hippocrates, "the Father of Medicine," advocated the boiling and filtering of polluted water before drinking.

Source: Encyclopedia Americana

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